Description
Delicious European-style snacking salami made with UK pork, perfect with or without a beer!
Salami sticks are a delightful snack originating from Europe, crafted from seasoned, fermented, and air-dried pork or beef. Cherished for their robust, tangy flavour and convenient, portable size, they are ideal for on-the-go enjoyment or as a savoury addition to charcuterie boards. Their rich taste and satisfying texture make them a favourite among meat lovers.
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Nutritional Info
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Per 100g
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Energy
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1519kj / 364kcal
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Fat
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21.0g
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(of which saturates)
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7.2g
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Carbohydrate
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2.0g
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(of which sugars)
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2.0g
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Protein
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41.0g
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Salt
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5.8g
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Classic Salami – Ingredients:
British Outdoor Reared Pork cured with Sea Salt, Dextrose. Herbs & Spices including Black and White Pepper, Coriander and Garlic. Preservatives: Sodium Nitrate, Sodium Nitrite.
Weight: 200g
Spicy Salami – Ingredients:
British Outdoor Reared Pork cured with Sea Salt, Hot Paprika. Dextrosc. Garlic, Aromatic Herbs & Spices. Preservatives: Sodium Nitrate, Sodium Nitrite.
Weight: 200g